Dessert Menu. Azzurro Italian Bar and Restaurant

TIRAMISU £4.95

Traditional homemade italian sponge with layers of liqueur, cream, mascarpone and coffee

DOLCE AL CIOCCOLATO £4.95

Rich chocolate mousse on a chocolate sponge base, served with whipped cream

PROFITEROLES £4.95

Profiteroles filled with cream, covered with chocolate sauce

CROSTATA DI MELE £4.95

Deep filled apple tart made with Italian apples & sultanas, served warm with ice cream

CRÉPE £4.95

Pancake filled with strawberries and raspberries in whipped cream, vanilla ice cream and raspberry coulis

CREME BRULEE £4.95

A classic dessert filled with Amaretto, gratinated with brown sugar

TORTA LIMONE £4.95

Traditional lemon tart served with raspberry coulis

BANOFFEE PIE £4.95

Bananas and toffee smothered in cream on a biscuit base

GELATI £4.25

Ice cream; Vanilla, Chocolate, Strawberry

FILTER COFFEE £1.75

AMERICANO £2.20

CAFFE LATTE £2.50

CAPPUCCINO £2.00 / £2.50

ESPRESSO £1.90 / £2.40

BREAKFAST TEA £1.75

EARL GREY TEA / HERBAL TEA £1.95

HOT CHOCOLATE £2.50

FROM £2.50

AMARETTO

BAILEYS

SAMBUCCA

MARTELL VS

TIA MARIA

COINTREAU

REMY MARTIN VSOP

RUBY PORT

ALL AT £4.95

BAILEYS - IRISH - CALYPSO - FRENCH